Wednesday, December 14, 2016

WWC98 - Kath's Color Challenge

Whew!  This week just flew by and once again it's time for the Watercooler Wednesday Challenge.  This week it's hosted by Kath and she's chosen a very festive colour challenge.  The colours you need to use in your card are:  Early Espresso, Silver, Gold and Whisper White. 

Here's My Card:  
I'm not sure which was more challenging, trying to decide what I would create for this week's challenge or taking the pictures of it.  

I still had a bunch of Christmas cards to make so I decided to work with two of my favourite stamp sets this season and a technique called "3 layer stamping" to design this  fun and festive card.  Oh and just so you know, I did use all the colours in the challenge.  It's extremely difficult to see that the Reindeer are Gold Embossed, but trust me they are. One of the reasons for this is that the Silver Foil reflects so much light that it made it difficult to photograph and you're going to have to wait until the end of this post to discover the other reason.  You'll be surprised!

Supplies:
Stamp Sets:  Cookie Cutter Christmas #142043, Merry Mice #142145
Ink:  Early Espresso, Versa Mark, Smokey Slate
Card Stock:  Early Espresso, Whisper White, Silver Foil and Gold Glimmer Paper
Accessories:  Big Shot, Paper Trimmer, Heat Gun, Gold Embossing Powder, Embossing Buddy, Bunch of Banners Framelit Dies #141488, Cookie Cutter Punch, Dimensionals, Tom Bow Glue and Basic Rhinestones


Assembly:
1.  Cut the Early Espresso card stock to 8 1/2" x 5 1/2" and score at 4 1/4".

2.  Cut the following layers of Silver Foil card stock: 5 1/4" x 4", 4 1/2" x 3 1/4" and 3 1/2" x 2 1/4".
Note:  I always cut out the centers of fancy foils or glimmer paper, because they are two precious to waste, and also because it reduces the amount of weight for mailing.  This is what my foil layers look like after they are cut.  I have a set of rectangular dies that I use to cut out the centers, but you could do this with a paper trimmer.  The lighting is very poor but trust me these layers are silver. 
3.  Cut the following layers of Whisper White card stock:  5" x 3 3/4", 4 1/4" x 3", 3 1/4" x 2".  Cut a 3" by 2" piece to stamp an extra reindeer image. Cut a 5 1/4" x 4" piece for the inside of the card.

4.  Working with the Whisper White layers place them one on top of the other and center each layer.  I hold them in place with a dab of re-positioning glue on the back side of the two smaller layers.
5.  Now the fun part.  Once I had the layers properly aligned, I randomly stamped the reindeer head from the Cookie Cutter Christmas stamp set with Versa Mark ink.  Make sure your ink is juicy. When you stamp the image you are stamping right over the layers.  Apply Gold Embossing Powder shake off and heat set the images. 
Cookie Cutter Christmas stamp Set #142043
6.  Stamp the star image from Merry Mice in Smokey Slate ink, randomly across the layers. 
 
Merry Mice #142145

7.  Stamp the reindeer head on the 3" x 2" piece of Whisper White with the Versa Mark Ink, add the Gold Embossing Powder and heat set.  Cut out the image with the Cookie Cutter Punch.
 
Cookie Cutter Punch #40396  Note:  This punch will soon be out of stock. 

8.  Punch out two bows using the Cookie Cutter Punch from Gold Glimmer Paper and attach it to the middle of the punched out reindeer's head.  Add a basic rhinestone to the center.  Set this piece aside.  Note: the second bow is for the inside of the card.

9. Starting with the smallest Whisper White layer, glue it to the smallest Silver Foil layer, then repeat with the next sized layers and finally glue the group of layers to the Early Espresso card base.  Make sure you are lining up your images (antlers, ears etc.) so they join one area to the next.

10.  Adhere the punched out reindeer head to the center of the card using dimensionals.  

10.  Stamp the sentiment "It's Time To Deck The Halls" from the Merry Mice stamp set in Early Espresso ink on a scrap of Whisper White and cut out with the Bunch of Banner Framelit Dies and Big Shot machine.  Adhere with dimensionals.  Add two basic rhinestones on the end of this banner and scatter some extra rhinestones randomly on the card front. 

11.  For the inside of the card cut a 5 1/4" x 4" piece of Whisper White card and stamp the sentiment "Wishing You a Festive Season" from Merry Mice and the reindeer head in Early Espresso ink.  Stamp some stars in Smokey Slate.  Add the Gold Glimmer bow to the reindeer's head and add a basic rhinestone.
Stamping on inside of the card.
Okay, if you've been waiting to find out what the second reason is that the Gold Embossing doesn't show up in the pictures, read on.  Today I learned the hard way while I was in the process of embossing the images that my Gold Embossing Powder which I've had for some time, had gone bad.  What does that mean?  Well, although the powder heat set, the silica had lost it's oomph or it's ability to turn the powder into a shiny gold surface and it remained flat and dull on the surface.  Bummer!  From now on I'll be testing my Embossing Powders  before using them.  What about you?  Have you ever had this happen to you?
I hope you enjoyed this card today and my short tutorial.  Layered cards are one of those neat techniques that you can always rely on  to give a simple wow to your cards.  I hope you'll leave me a comment and let me know what you think of this card.  And, don't forget to check out what the other Watercooler Wednesday Design Team artists have created for this week's challenge. 

Happy Stamping!
Penny Token's Stamping Spot

2 comments:

Heather Hopson said...

I loved your card Penny. What a great Tutorial. Beautiful colors and co-ordination.

Heather Hopson said...

Penny, I love your card. Your Tutorial is great as well and easy to follow. Those are two great stamp sets. They are so Merry!

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